Barley

Our Barley Offerings:

• Types & Specifications: We supply the core commercial categories defined by their end-use:

  • Malting Barley: Premium 2-row and 6-row varieties selected for brewing and distilling, with strict specifications for protein content, germination rate (>98%), and plump kernels.

  • Feed Barley: Cost-effective varieties optimized for nutritional value in livestock, poultry, and aquaculture rations.

  • Food-Grade Barley: For human consumption as whole grain, pearled barley, flakes, or flour.

• Origin: Sourced from the world’s premier barley-growing regions to ensure quality and supply consistency:

  • European Union (France, Germany, Denmark)

  • Australia

  • Canada

  • Argentina & Ukraine

  • Russia

• Quality Specifications: Our barley is graded to meet strict international standards with guaranteed specs for:

  • Protein Content: (e.g., 9.5% – 11.5% for malting; can vary)

  • Test Weight: (e.g., ≥ 62 lb/bu or 80 kg/hl for malting)

  • Moisture Content: (<14.5%)

  • Foreign Material: (<1%)

  • Germination Energy: (For malting barley only, a critical metric).

• Logistics & Volume: We handle high-volume shipments via bulk vessels and containers, tailored to your volume requirements.

Contact our grain trading desk for specifications, origin offers, and competitive pricing for barley, distinguishing between malting, feed, and food grades.