Green cardamom

Our Green Cardamom Offerings:

Grades & Origins: We specialize in the most sought-after grades from the world’s premier growing regions:
- Guatemalan Cardamom: (8mm, 7mm – the global commercial standard for size and quality).
- Indian Cardamom (Alleppey Green): Known for its bold, intensely aromatic flavor profile.
- Sri Lankan Cardamom: A premium, smaller-pod variety with a distinct taste.
Grades: We supply according to international grade specifications:
- Size: Graded by diameter in millimeters (e.g., 8mm is premium).
- Color: Vibrant green.
- AGEB (Asociación Guatemalteca de Exportadores de Cardamomo) standards.
Forms: Available to meet various processing needs:
- Whole Pods (with the shell intact for maximum freshness)
- Decorticated Seeds (for grinding)
- Cardamom Powder
Quality Specifications: Our cardamom is hand-sorted and graded to the highest standards for:
- Size & Color Consistency: Uniformity is a key indicator of quality.
- Volatile Oil Content: (The primary measure of potency and flavor; we can provide typical percentages, e.g., 3-4%).
- Moisture Content: (<12% for preservation)
- Extraneous Matter: (<1% – stems, husks, etc.)
Processing: Our products can be steam sterilized to meet strict international food safety microbiological standards without compromising flavor.